Name: Raw food for everyone, essential techniques and 300 simple-to-sophisticated recipes, Alissa Cohen with Leah J. Dubois
ISBN: 9781583334034

Raw food for everyone, essential techniques and 300 simple-to-sophisticated recipes, Alissa Cohen with Leah J. Dubois

Type

http://bibfra.me/vocab/lite/Instance

Label

Raw food for everyone, essential techniques and 300 simple-to-sophisticated recipes, Alissa Cohen with Leah J. Dubois

Note

Includes index

Isbn

9781583334034

Lccn

2010022714

Physical Description

484 p., [16] p. of plates, col. ill., 25 cm.

System control number

(BCOQ)COQb10295894(DLC)coq01061378

Cover Art

Instantiates

Raw food for everyone, essential techniques and 300 simple-to-sophisticated recipes, Alissa Cohen with Leah J. Dubois

Provider

Avery, New York, c2010

Mapped to

9781583334034
2010022714

Incoming Resources

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- Raw food for everyone, essential techniques and 300 simple-to-sophisticated recipes, Alissa Cohen with Leah J. Dubois

Outgoing Resources

Instantiates
1
- Raw food for everyone, essential techniques and 300 simple-to-sophisticated recipes, Alissa Cohen with Leah J. Dubois
Provider
1
- Avery, New York, c2010
Mapped to
2
- 9781583334034
- 2010022714

Coquitlam Public Library

Raw food for everyone, essential techniques and 300 simple-to-sophisticated recipes, Alissa Cohen with Leah J. Dubois

Incoming Resources

Outgoing Resources

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