Grilling Lamb and Beef
Type
Label
Grilling Lamb and Beef
Language
eng
Characteristic
videorecording
Main title
Grilling Lamb and Beef
Oclc number
956906982
resource.otherEventInformation
Originally produced by The Great Courses in 2015
Runtime
32
Summary
When we think of the grill, many of us think of meat first. Look beyond the traditional burgers and hot dogs to explore different cuts of meat. Your chefs show you how to grill a marinated Thai-style hangar steak, a dry rub flat-iron steak with coal-roasted potatoes, and hoisin-glazed pork tenderloin..
Technique
live action
Contributor
Genre
Content
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