Incoming Resources
- Dehydrating at home, getting the best from your dehydrator, from fruit leathers to meat jerkies, Michelle Keogh ; with an introduction by Karielyn Tillman ; photographer, Paul Nelson
- Dehydrating, simple techniques and over 170 recipes for creating and using dehydrated foods, Jeanette Hurt
- The beginner's guide to making and using dried foods, preserve fresh fruits, vegetables, herbs, and meat with a dehydrator, a kitchen oven, or the sun, Teresa Marrone
- The beginner's guide to dehydrating food, how to preserve all your favorite vegetables, fruits, meats, and herbs