Etiquette Hotline: Table Manners
Type
Label
Etiquette Hotline: Table Manners
Language
eng
Characteristic
videorecording
Main title
Etiquette Hotline: Table Manners
Oclc number
956899400
resource.otherEventInformation
Originally produced by Learning Seed in 2004
Runtime
15
Summary
While teenagers face the etiquette traps of a formal restaurant, an "etiquette hotline" expert answers questions posed by youthful callers. Advice ranges from proper handling of eating utensils to how to manage spaghetti and finger foods. Presented from the students point of view, this motivational and often amusing program emphasizes avoiding embarrassing mistakes in social and business situations, using a napkin, cutting food, proper posture and grooming, eating soup, checking the bill, and tipping..
Technique
live action
Contributor
Genre
Content
Distributor
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Outgoing Resources
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